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There are 411 results.
A senior secondary teacher introduces "the Heston approach", culinology, and social media in a food technology programme. Read more
Student Nathan James was awarded scholarship for iDispense in year 11 and further developed his prototype in years 12–13. Read more
Amelia has a successful baking business and website, Melie's kitchen, where she shares recipes. Read more
Hayley Rutter developed a chocolate and vanilla flavoured buffalo milk for premium health conscious buyers. Read more
A year 13 student created a prototype for a liquid nitrogen ice cream maker. Read more
A year 5–6 teacher introduced the revised digital technologies curriculum content through a simple class activity. Read more
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